Combine chocolate chips and 7 squares white chocolate in a 2-quart microwave-safe bowl. Microwave on high setting for 2 minutes; stir. Microwave an additional one to 2 minutes until smooth, stirring every 30 seconds. Stir in marshmallows and cereal. Spoon onto a greased 12" pizza pan. Top with cherries and peanuts, pressing gently. Microwave remaining white chocolate with oil for one minute; stir. Microwave for 30 seconds to one minute, until smooth, stirring every 15 seconds. Drizzle over pizza; chill until firm. Keep refrigerated. Let stand at room temperature for 10 to 15 minutes before slicing into wedges.
This Chocolotta Pizza recipe is from the 101 Easy Entertaining Recipes Cookbook. Download this Cookbook today.
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