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Mom’s Monster Cookies

Serves: 5
Total Calories: 2,589
Yield: 11 dozen

Ingredients

6 eggs, beaten
1 cup margarine
1 (16-ounce) package brown sugar
2 cups sugar
2 tablespoons vanilla extract
6 tablespoons corn syrup
3 cups creamy peanut butter
4 teaspoons baking soda
9 cups quick-cooking oats, uncooked
1 1/2 cups semi-sweet chocolate chips
1 1/2 cups peanuts
1 1/2 cups candy-coated chocolates

Directions:

In a large bowl, mix ingredients in order listed. Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350 degrees for 12 to 16 minutes, until golden.

Nutritional Facts:

Serves: 5
Total Calories: 2,589
Calories from Fat: 1,024

This Mom’s Monster Cookies recipe is from the 101 Homestyle Favorites Cookbook. Download this Cookbook today.


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