Serves: 4
Total Calories: 1,033
In saucepan, brown noodles in butter, stirring till browned. Add remaining ingredients. Season to taste. Bring to a boil; reduce heat. Cover and simmer 20–25 minutes, until liquid is absorbed..
This A Very Fine Pilaf recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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