Serves: 5
Total Calories: 319
Spoon 1/2 cup spaghetti sauce in bottom of a greased 2-quart casserole. Place frozen ravioli on top of sauce. Top ravioli with spinach. Top spinach with ground beef or Italian sausage. Top meat with remaining spaghetti sauce. Top sauce with mozzarella cheese. Cover tightly with foil and bake at 350° for 45 minutes. Remove foil and continue baking for 10 minutes, until cheese is bubbly.
This Ravioli Rockefeller recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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