Serves: 5
1. Mix sour cream, mayonnaise and Caesar dressing until smooth. Stir in cheese. Serve immediately, or cover and refrigerate 30 minutes to blend flavors if desired.
2. Spoon into serving bowl. Sprinkle with bell pepper and egg. Serve with vegetables.
NUTRITION FACTS: 1 Tablespoon Calories 55 (Calories from Fat 45) Fat 5g (Saturated 1g) Cholesterol 15mg Sodium 65mg Carbohydrate 1g (Dietary Fiber 0g) Protein 1g % DAILY VALUE: Vitamin A 2% Vitamin C 2% Calcium 0% Iron 0% DIET EXCHANGES: 1 Fat
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Caesar Vegetable Dip recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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