Serves: 17
Total Calories: 85
Mix all ingredients together for meatballs, shaping the size of a quarter. (Or make very small for more appetizers.) Place in one layer in large baking pan.
Sauce:
Mix Sauce ingredients; pour over meatballs. Bake uncovered in 400° oven for 35 minutes. Meatballs may be made and frozen ahead of time.
This Margaret's Tangy Meatballs recipe is from the Best of the Best from the Deep South Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom