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Tartar Sauce

Serves: 4
Total Calories: 403

Ingredients

1 cup mayonnaise
1 tablespoon capers drained and finely chopped
1 teaspoon Dijon style mustard
2 tablespoons gherkins, finely chopped
2 teaspoons lemon juice
1/2 teaspoon onion grated
1 1/2 tablespoons parsley chopped

Directions:

In mixing bowl, mix together mayonnaise (or part plain yogurt), capers, Dijon mustard, gherkins, lemon juice, onion, and parsley. Serve at room temperature. Makes 1 1/4 cups.

Nutritional Facts:

Serves: 4
Total Calories: 403
Calories from Fat: 400

This Tartar Sauce recipe is from the Managing Your Meals Cookbook. Download this Cookbook today.


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