Serves: 6
Total Calories: 254
1. In a deep 9-inch pie plate or shallow casserole, microwave zucchini, onions, and garlic 7 minutes on HIGH, stirring twice.
2. Beat egg substitute add wine and seasonings. Add to vegetables.
3. Stir in cheese and tofu. Sprinkle crumbs on top.
4. Microwave 10 minutes on HIGH or until nearly set in center.
EXCHANGES
2 Lean Meat
1 Vegetable
NUTRITION FACTS
Calories 142
Total Fat 6 grams
Saturated Fat 2 grams
Cholesterol 9 grams
Sodium 419 milligrams
Total Carbohydrate 7 grams
Dietary Fiber 3 grams
Protein 15 grams
This Crustless Zucchini Tofu Quiche* recipe is from the The Healthy HomeStyle Cookbook Cookbook. Download this Cookbook today.
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