Serves: 10
Total Calories: 269
1. Make spicy Cider Syrup keep warm. Spray griddle or skillet with cooking spray heat griddle to 375° or heat skillet over medium heat.
2. Beat remaining ingredients except bread in small bowl with fork until smooth. Dip sticks of bread into batter drain excess batter back into bowl.
3. Place bread on griddle. cook about 4 minutes on each side or until golden brown. Serve with syrup
Spicy Cider Syrup
Mix sugar, flour, cinnamon and nutmeg in 2-quart saucepan. Stir in cider and lemon juice. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute remove from heat. Stir in butter.
1 SERVING: Calories 265 (Calories form Fat 65) Fat 7g (Saturated 4g) Cholesterol 60mg Sodium 200mg Carbohydrate 46g (Dietary Fiber 1g) Protein 5g
% Daily Value: Vitamin A 6% Vitamin C 0% Calcium 8% Iron 8% * Exchanges: 2 Starch, 1 Fruit, 1 Fat * Carbohydrate Choices: 3
Together Time
Take reservations! The kids will have a great time pretending they're the severs at a resaurant. They can print the menu, seat you, take your order and serve dinner. it's fun for them and a great break for the grown-ups.
This Cinnamon French Toast Sticks with Spicy Cider Syrup recipe is from the Betty Crocker Easy Family Dinners Cookbook. Download this Cookbook today.
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