Serves: 5
Total Calories: 1,241
Combine all ingredients; pour into a lightly greased slow cooker. Cover and cook on low setting for 4 to 6 hours, or on high setting for one to 2 hours. Stir after first 30 minutes.
This Old-Fashioned Rice Pudding recipe is from the Farmhouse Kitchen Cookbook. Download this Cookbook today.
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