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Broc & Chic Chowder

Serves: 7
Total Calories: 1,297

Ingredients

2 (14 1/2-ounce) cans chicken broth
1 (1-pound) package frozen broccoli florets
2 cups light cream
1 (3-ounce) package cream cheese, cubed
2 cups chopped cooked chicken
1 teaspoon dried basil (or tablespoon snipped fresh)
salt and black pepper to taste
1/2 cup shredded Swiss cheese

Directions:

Boil broth and broccoli in a large saucepan; Reduce heat. Simmer, covered, for 3 minutes. Stir cream and cream cheese into soup. Cook and stir over medium-high heat until smooth. Stir in chicken, basil, salt and pepper; heat through, but do not boil. Sprinkle cheese over each serving.

Nutritional Facts:

Serves: 7
Total Calories: 1,297
Calories from Fat: 316

This Broc & Chic Chowder recipe is from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook. Download this Cookbook today.


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