Mary’s Salad


Serves: 6
Total Calories: 139

Ingredients

1 medium head Boston or bibb lettuce, torn into pieces
1/2 avocado, peeled and thinly sliced
1 (11-ounce) can mandarin orange, chilled and drained
1/2 cup chopped pecans, toasted
2 green onions, thinly sliced
pepper to taste
1/3 cup Italian salad dressing

Directions:

Combine all ingredients except dressing in salad bowl. Just before serving, add dressing and toss gently.

Nutritional Facts:

Serves: 6
Total Calories: 139
Calories from Fat: 97

This Mary’s Salad recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.


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