Serves: 5
Total Calories: 483
Combine rolls into a ball. Roll into a 13-inch circle and place on a 12-inch sprayed pizza pan. Cover with sprayed plastic wrap and let rise 30 minutes. Remove plastic wrap and spread sauce over crust. Add desired toppings and sprinkle with cheese. Bake at 425°F 15 minutes or until crust is golden.
SUGGESTED TOPPINGS: sausage (cooked), pepperoni, onions, mushrooms, olives, green peppers, tomatoes
This Easy Homemade Pizza recipe is from the Cook'n with Rhodes Cookbook. Download this Cookbook today.
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