Serves: 5
Total Calories: 81
Set Sun Oven out to preheat.
Combine all the ingredients in a dark, light-weight, pot. Cover the pot with a tea towel and the lid set slightly ajar. Simmer the sauce in the Sun Oven until the oil separates from the tomatoes, about 1 hour. Serve over pasta.
This Solar Rosemary Tomato Pasta Sauce recipe is from the Sun Oven Cooking Cookbook. Download this Cookbook today.
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