Serves: 5
Total Calories: 56
Set Global Sun Oven out to preheat
Mix water, pasta, and a pinch of salt in a dark, light-weight, pot. Cover and place in GSO until the pasta has absorbed all or most of the water. Cooking time will depend on the type of pasta used. Drain, if necessary, and serve with sauces.
Basically you use equal parts water and pasta so you can increase the quantity as needed.
The texture will be very close to traditionally boiled pasta. The trickiest part is knowing when it's done.
This Solar Pasta recipe is from the Sun Oven Cooking Cookbook. Download this Cookbook today.
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