Serves: 6
Total Calories: 458
Turn toaster oven to bake at 350 degrees.
Mix together the graham cracker crumbs, 1 tablespoon sugar, and butter. Press 3 tablespoons of mixture into the bottoms of 6 (8- to 10-ounce) ramekins. Bake for 10 minutes and remove and let cool.
Meanwhile, beat together the remaining sugar and all other ingredients until smooth.
Pour on top of graham cracker crusts in ramekins. Bake for 15–18 minutes, or until almost set in center. Let cool and then refrigerate for at least 2 hours before serving. Makes 6 servings.
This Mini Pumpkin Cheesecakes recipe is from the 101 Things To Do With a Toaster Oven Cookbook. Download this Cookbook today.
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