Creamy Garlic Dressing


Serves: 5
Total Calories: 21

Ingredients

1 garlic clove, crushed
1/4 pound tofu firm, drained
1/4 cup water
3 tablespoons lemon juice fresh
1 tablespoon soy sauce
1 tablespoon tahini
1 tablespoon dill weed fresh, chopped
1 teaspoon maple syrup
black pepper fresh, ground

Directions:

Place all the ingredients together in a food processor or blender. Process until smooth and creamy.

MAKES: 2/3 cup

Nutritional Facts:

Serves: 5
Total Calories: 21
Calories from Fat: 0

This Creamy Garlic Dressing recipe is from the Cook'n Vegetarian Cookbook. Download this Cookbook today.


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