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Baked Beans

Serves: 6
Total Calories: 135

Ingredients

3 cans pork and beans
8 slices bacon, cooked and crumbled
1/2 onion, chopped
1 green pepper, chopped
1/2 cup brown sugar
1/2 cup ketchup
1 1/2 teaspoons Worcestershire sauce
1 teaspoon dry mustard

Directions:

Combine all ingredients and put into large baking dish. Bake, uncovered, at 350°F for 1 hour, stirring occasionally.

NOTE: This could also be assembled in a crock pot and cooked on high for 3 to 4 hours however, it will be a thinner consistency.

Nutritional Facts:

Serves: 6
Total Calories: 135
Calories from Fat: 40

This Baked Beans recipe is from the What's For Dinner Recipes Cookbook. Download this Cookbook today.


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