Serves: 8
Total Calories: 82
In a medium saucepan over low heat, heat butter and stir in flour to form a roux.
Allow flour to brown slightly, but do not permit it to burn.
Once the roux has been created, whisk milk in slowly and gradually, avoiding lumps.
Cook the sauce thus formed until desired thickness is reached, and then stir in cheese and spices slowly.
Allow cheese to melt and mixture to become smooth and creamy.
Allow to cool slightly, then top pizza. Tops 1-2 pizzas.
This White Garlic Pizza Sauce recipe is from the 2012 HomeCook'n Collection Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
