Serves: 12
1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
2. Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycle. Remove baked bread from pan to wire rack cool.
NUTRITION FACTS: 1 Slice Calories 165 (Calories from Fat 25) Fat 3g (Saturated 2g) Cholesterol 10mg Sodium 240mg Carbohydrate 29g (Dietary Fiber 1g) Protein 6g % DAILY VALUE: Vitamin A 2% Vitamin C 0% Calcium 4% Iron 10% DIET EXCHANGES: 2 Starch
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Cheese-Onion Bread recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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