Serves: 6
Total Calories: 602
Prep time:
Cook time:
Total time:
Preheat oven to 350°F. In a large bowl, mix together flour, baking powder, salt, and milk. Stir in ½ cup melted butter. Stir only until blended (do not overmix). Spoon batter into well-buttered, 10-inch cast iron skillet.
In a medium bowl, toss apples, nuts, cherries, and brown sugar together. Add 6 tablespoons melted butter. Spoon over batter and bake for 35 minutes. Serve with vanilla ice cream, sweetened whipped cream, or cream cheese topping.
TOPPING
Mix all ingredients together until smooth.
This Apple Cherry Cobbler recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.
