Serves: 12
Total Calories: 72
Preheat oil to 365-degrees F. (or until an 1-inch cube of bread browns in 60 seconds.)
In a mixing bowl, combine the egg, sugar, and milk. Stir in the melted shortening. In a separate bowl, combine the flour, salt, baking powder, nutmeg, and cinnamon. Add the dry ingredients to the wet ingredients, and mix together well. Drop from a teaspoon into the hot oil. Fry until brown and cooked through the center (about 4 minutes). Remove from the oil and drain on paper towels. Dust with powdered sugar as desired.
This Drop Donut Balls recipe is from the Cook'n Deep Fried Cookbook. Download this Cookbook today.
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