Serves: 6
Total Calories: 134
In a medium saucepan over high heat, bring water to a boil. Add tea bags. Remove from heat. Cover and let stand for 5 minutes. Remove tea bags and discard.
Stir in milk, half-and-half, maple syrup, cinnamon and nutmeg. Stirring occasionally over medium heat, heat through.
Pour into mugs. If desired, serve with a dollop of whipped cream.
Note: For a richer drink, use more half-and-half and less milk. If making ahead, stir before serving.
This Chill Chaser recipe is from the Current Calendars Cookbook. Download this Cookbook today.
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