Picnic Pinwheels


Serves: 4
Total Calories: 209

Ingredients

1/3 cup creamy peanut butter
4 8-inch flour tortillas
1 cup banana, chopped
1/4 cup low-fat granola cereal

Directions:

Spread peanut butter on each tortilla; top with banana and granola. Tightly roll up tortillas and cut each one in half. Wrap roll-ups in plastic wrap or aluminum foil to pack in lunchboxes.

Nutritional Facts:

Serves: 4
Total Calories: 209
Calories from Fat: 25

This Picnic Pinwheels recipe is from the Farmhouse Kitchen Cookbook. Download this Cookbook today.




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