Serves: 7
Total Calories: 137
In a large frying pan, brown ground beef and onion until meat is no longer pink. Stir in tomato sauce and taco seasoning. Simmer over low heat for 5 minutes. Serve meat mixture in individual taco shells. Garnish with lettuce, cheese, salsa, olives, and sour cream.
This Saucy Tacos recipe is from the 101 Things To Do With Ground Beef Cookbook. Download this Cookbook today.
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