Individual Mock Cheesecakes


Serves: 32
Total Calories: 73

Ingredients

small cup cake liners
32 vanilla wafers, one in each
1 cup orange juice
1/3 cup sugar
1 envelope unflavored gelatin
1 cup cottage cheese
whipped topping
maraschino cherry

Directions:

Put vanilla wafers into small cup cake liners. Heat orange juice to boiling. mix together sugar and gelatin then dissolve in hot juice. Blend cottage cheese until very smooth, add a little juice if necessary. Add juice and blend well. Pour into individual cups on top of wafers. Chill top with whipped topping and maraschino cherries.

Nutritional Facts:

Serves: 32
Total Calories: 73
Calories from Fat: 21

This Individual Mock Cheesecakes recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.




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