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Turkey Loaf

Serves: 4
Total Calories: 231

Ingredients

1 small onion, chopped
1 rib celery, chopped
1 1/2 cups soft bread crumbs
3/4 cup carrot, diced and cooked
2 cups cooked turkeys, diced
3/4 cup milk
2 eggs
1 teaspoon salt
dash pepper

Directions:

Mix all ingredients together and bake at 350°F for about 45 minutes.

Nutritional Facts:

Serves: 4
Total Calories: 231
Calories from Fat: 44

This Turkey Loaf recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.


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