Serves: 5
Total Calories: 493
Yield: 16 bar cookies
Prep time:
Cook time:
Total time:
In a large mixing bowl, combine flour and brown sugar. Cut in butter until mixture forms fine crumbs. Reserve 1 cup crumb mixture for topping. Press remainder over bottom of ungreased 8-inch square baking pan. Bake for 12–15 minutes at 350° or until lightly browned.
In mixer bowl, thoroughly cream together cream cheese and sugar. Add egg, amaretto, and vanilla; beat well. Spread batter over partially baked crust. Combine almonds with reserved crumb mixture; sprinkle over batter. Bake for 20–25 minutes. Cool, and cut into squares.
This Amaretto Cheesecake Cookies recipe is from the Recipe Hall of Fame Guilty Pleasures Cookbook Cookbook. Download this Cookbook today.
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