Fudgy Chocolate Cookie Bars


Serves: 5
Total Calories: 1,294
Yield: 15-18 bars
Prep time:
Cook time:
Total time:

Ingredients

1 3/4 cups all-purpose flour
3/4 cup powdered sugar
1/4 cup Hershey’s baking cocoa
1 cup cold butter
1 (12-ounce) package semi-sweet chocolate chips, divided
1 (14-ounce) can sweetened condensed milk
1 teaspoon vanilla extract
1 cup chopped walnuts

Directions:

Combine flour, sugar, and cocoa; cut in butter until crumbly (can be done in food processor). Press firmly onto bottom of a 9x13-inch baking dish. Bake 15 minutes at 350°.

Over medium heat, melt 1 cup chocolate chips with condensed milk and vanilla. Pour evenly over crust. Top with nuts and remaining 1 cup chips. Press down firmly. Bake 20 minutes or until set. Cool. Chill. Cut into bars. Store covered.

Nutritional Facts:

Serves: 5
Total Calories: 1,294
Calories from Fat: 664

This Fudgy Chocolate Cookie Bars recipe is from the Recipe Hall of Fame Guilty Pleasures Cookbook Cookbook. Download this Cookbook today.




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