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Herbed Cheese Focaccia

Serves: 12
Total Calories: 79

Ingredients

(13.8-ounce) tube refrigerated pizza dough
1 onion, finely chopped
2 cloves garlic, minced
2 tablespoons olive oil
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon dried rosemary
1 cup shredded mozzarella cheese

Directions:

Unroll dough on a greased baking sheet. Press with fingers to form indentations; set aside. Sauté onion and garlic in oil in a skillet; remove from heat. Stir in herbs; spread mixture evenly over dough. Sprinkle with cheese. Bake at 400 degrees for 10 to 15 minutes, until golden. Slice into squares.

Nutritional Facts:

Serves: 12
Total Calories: 79
Calories from Fat: 55

This Herbed Cheese Focaccia recipe is from the 101 Easy Entertaining Recipes Cookbook. Download this Cookbook today.


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