Serves: 4
Total Calories: 425
Boil macaroni until tender drain. Stir in beef and soups mix well. Add half the cheese packet from the box of macaroni and cheese stir in milk. Pour into an ungreased 2-quart casserole dish sprinkle remaining cheese on top. Bake at 350 degrees for one hour.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Corned Beef Casserole recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.
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