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Festive Cranberry Salad

Serves: 12
Total Calories: 171

Ingredients

1 can sweetened condensed milk
1/4 cup lemon juice
1 (20-ounce) can crushed pineapple, drained
1 (16-ounce) can whole cranberry sauce
1/2 cup nuts, chopped
1 (9-ounce) carton whipped topping

Directions:

Thoroughly mix all ingredients except topping. Fold in whipped topping. Freeze. Remove from freezer about 5 minutes before serving.

Note: Can be frozen in a large pan, or in individual servings.

Nutritional Facts:

Serves: 12
Total Calories: 171
Calories from Fat: 67

This Festive Cranberry Salad recipe is from the Best of the Best from the Plains Cookbook Cookbook. Download this Cookbook today.


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