Serves: 6
Total Calories: 238
Brush grill rack with vegetable oil. Heat coals or gas grill for direct heat. Mix jam and mustard.
Cover and grill chicken 4 to 5 inches from medium heat 10 minutes. Turn chicken brush with jam mixture. Cover and grill 10 to 15 minutes longer or until juice of chicken is no longer pink when centers of thickest pieces are cut. Serve chicken topped with blackberries.
1 Serving: Calories 225 (Calories from Fat 35) Fat 4g (Saturated 1g) Cholesterol 75mg Sodium 110mg Carbohydrate 22g (Dietary Fiber 2g) Protein 27g
% Daily Value: Vitamin A 0% Vitamin C 8% Calcium 2% Iron 6%
Diet Exchanges: 1 Starch, 3 Very Lean Meat, 1/2 Fruit
Betty's Tip
Like a black raspberry, blackberries are large and sweet when ripe. Their color ranges from black to purplish black.
This Blackberry-Glazed Chicken recipe is from the Betty Crocker's Best Chicken Cookbook Cookbook. Download this Cookbook today.
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