Serves: 6
Total Calories: 769
MAPLE-PECAN WAFFLES
1. Spray nonstick waffle iron with nonstick cooking spray heat waffle iron.
2. Beat eggs until fluffy in large bowl beat in remaining ingredients except Date Butter just until smooth.
3. Pour batter from cup or pitcher onto center of hot waffle iron. (Waffle irons vary in size check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
4. Bake until steaming stops, about 5 minutes. Remove waffle carefully. Serve with Date Butter
DATE BUTTER
Mix margarine and dates in small bowl until well blended.
1 WAFFLE SQUARE: Calories 265 (Calories from Fat 125) Fat 14g (Saturated 3g) Cholesterol 40mg Sodium 300mg Carbohydrates 32g (Dietary Fiber 1g) Protein 4g.
This Maple-Pecan Waffles recipe is from the Betty Crocker's Best-Loved Recipes Cookbook. Download this Cookbook today.
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