Serves: 4
Total Calories: 205
In a medium bowl, combine turkey, green chilies, onion, water, chili powder, and salt. Stir in cheese. Divide mixtue into four equal portions. Shape into 4-inch diameter patties and place on wax paper. Chill at least 30 minutes for easier handling.
Spray cold grill grate of an outdoor grill with non-stick cooking spray or brush with oil. Place patties on hot grill 4 inches above medium-hot coals. Turning once, cook 5 to 7 minutes on each side for medium or until desired doneness.
Serve with sliced tomatoes and avocadoes, corn chips, and orange sherbet.
This Deluxe Turkey Burgers recipe is from the Simple Dishes/Summer Days Cookbook. Download this Cookbook today.
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