*Menu-10 to 12: Comfort Food For Friends


Serves: 5
Total Calories: 1,356

Ingredients

Bagna Cauda With Fennel, Endives, and Cauliflower
Baked Three-Cheese Pasta With Pancetta
Frisée Salad With Mushrooms, Tomatoes, And Red Onion

Directions:

MENU MANAGER

Night before dinner:
Prepare three-cheese pasta
Prepare vanilla bean ice cream
Morning of dinner:
Prepare fruit crisp
1 hour before dinner:
Prepare dipping sauce
Prepare crudités and toss with lemon juice
30 minutes before dinner:
Prepare salad
Prepare salad dressing
25 minutes before dinner:
Reheat baked pasta
Just before dinner:
Toss salad with dressing
Reheat fruit crisp

From Dinner Parties. Text copyright © 2004 by Jessica Strand. Photographs copyright © 2004 by Victoria Pearson. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.

Nutritional Facts:

Serves: 5
Total Calories: 1,356
Calories from Fat: 849

This *Menu-10 to 12: Comfort Food For Friends recipe is from the Dinner Parties Cookbook. Download this Cookbook today.




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