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Fresh Peach Cobbler

Serves: 8
Total Calories: 371

Ingredients

FRUIT MIXTURE:
6 cups peaches, peeled and sliced
3/4 cup honey
1/4 cup flour
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon
dash salt

CRUMB MIXTURE:
1 cup flour
3/4 cup rolled oats
1 cup brown sugar
1/2 cup melted butter or margarine
1 teaspoon cinnamon

Directions:

Stir together the fruit mixture and spoon into a 12-inch Dutch oven. Combine and mix all the ingredients for the crumb mixture. Spread/crumble this over the fruit filling. Set your Dutch Oven in the firepan with 3-5 briquets underneath and 18-22 on the lid and bake for 45-50 minutes.

Spiced with More Tall Tales - Desserts

Nutritional Facts:

Serves: 8
Total Calories: 371
Calories from Fat: 105

This Fresh Peach Cobbler recipe is from the Cee Dub's Dutch Oven and Other Camp Cookin' Cookbook. Download this Cookbook today.


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