Serves: 9
Total Calories: 263
Preheat oven to 350°. Slice bread but not through bottom crust. Place on long sheet of heavy foil; stuff cheese and bacon into slices. Drizzle melted butter over bread. Wrap and bake about 25 minutes.
Editor's Extra: Other grated cheeses, cheese blends, or combos are good as well.
This Buttery Bacon and Cheese Bread recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.
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