Serves: 12
Total Calories: 155
Mix mayonnaise, butter, Parmesan cheese, garlic, Italian seasoning, and seasoned salt until smooth. Stir in Monterey Jack cheese. Spread over cut sides of bread.
Bake on ungreased cookie sheet at 350° for 10–12 minutes, till cheese is melted. Slice and serve warm.
This Cheesy Italian Garlic Bread recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.
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