Serves: 12
Total Calories: 1,065
Pour oil into a deep fryer or Dutch oven. (Oil should be at least 2 to 3 inches deep.) Heat to 360°F.
Combine Featherlight mix, garlic salt, and ranch powder in a bowl. Mix vinegar and baking soda in a separate bowl. Combine flour mixture, vinegar mixture, and water. Beat until smooth. Dip meat or vegetable pieces into batter, dusting first with cornstarch (to help the batter stick).
Fry in hot oil until golden brown.
Zucchini: Serve with pizza sauce for dipping.
Mushrooms: Serve with ketchup or ranch dip.
Veal: Serve with ranch Dip
Fish Sticks: Season with lemon pepper and serve with tartar sauce (see Sides, Salads & Sauces chapter).
Candy Bars: Omit seasonings. Serve with ice cream.
*McCormick's dry Ranch Dressing Mix was gluten free at the time of publishing, but always check labels for ingredient changes.
This Batter for Deep Frying recipe is from the Cook'n Gluten Free...Life Tastes Good Again Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
