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Bruschetta with Cranberry Relish

Serves: 18
Total Calories: 119

Ingredients

French baguette loaf, sliced 1/4-inch thick
1 tablespoons olive oil
1 teaspoon orange zest
1 teaspoon lemon zest
1/2 cup chopped pecans
1/2 cup crumbled blue cheese
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Cranberry Relish:
1 (16-ounce) can whole-berry cranberry sauce
1 (6-ounce) package sweetened dried cranberries
1/2 cup sugar
1 teaspoon rum extract
1 cup chopped pecans

Directions:

Brush baguette slices lightly with oil. Arrange on a broiler pan; toast lightly under broiler. Turn slices over; spread with Cranberry Relish. Sprinkle with zests, pecans and blue cheese. Place under broiler just until cheese begins to melt.

Cranberry Relish:
Stir all ingredients together.

Nutritional Facts:

Serves: 18
Total Calories: 119
Calories from Fat: 61

This Bruschetta with Cranberry Relish recipe is from the 101 Easy Entertaining Recipes Cookbook. Download this Cookbook today.


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