Ambrosia Cake


Serves: 5
Total Calories: 22

Ingredients

1 Duncan Hines yellow cake mix with pudding
1 cup orange juice, divided
1 can sweetened condensed milk
1 (12-ounce) container Cool Whip
fresh coconut

Directions:

Cook by instructions for sheet cake (9x13), but substitute 1/2 cup orange juice for 1/2 cup liquid. While warm from oven, punch holes in cake and pour condensed milk over cake. Then pour 1/2 cup orange juice over cake. Let cool and frost with large container of Cool Whip. Top with fresh coconut.

Nutritional Facts:

Serves: 5
Total Calories: 22
Calories from Fat: 0

This Ambrosia Cake recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom