Serves: 14
Total Calories: 229
Combine all ingredients except chips in a large bowl. Beat slowly at first, then at high speed for 2 minutes. Fold in chips. Bake at 350° for one hour in greased and floured 10-inch tube or Bundt pan or in 10x15x1-inch pan (30 minutes) until done. May be cut in squares, like brownies. Cool completely before removing from pan.
This Patron’s Party Chocolate Cake recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.
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