Serves: 5
CALORIES TOTAL SATURATED CHOLESTEROL
FOOD ITEM FAT FAT
EGGS
Cooked (1 egg)
hard or soft....................................................75...........5..................2....................212
fried or scrambled in oil.................................100...........8..................2....................212
Egg product, fat-free cholesterol-free (1/4 cup) ....25...........0..................0........................0
Source: General Mills, Inc.
From "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Eggs recipe is from the Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today Cookbook. Download this Cookbook today.
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