Serves: 4
Total Calories: 401
1. Cut the chicken into 1 1/2-inch pieces and put in a bowl. Add the oil, garlic, lime juice, salt, and pepper. Toss to coat the chicken with the marinade. Cover and refrigerate 1 hour.
2. Prepare an outdoor grill (and grease the rack) or preheat the broiler. Thread the ingredients on the skewers in the following order: 1 piece red pepper, 1 piece chicken, 1 piece ham, 1 piece onion, 1 piece chicken, 1 piece ham, 1 piece onion, and 1 piece poblano chile. Repeat until 4 skewers have been threaded.
3. Cook the skewers on the grill or in the broiler, turning 2 to 3 times, until the ingredients are lightly charred and the chicken is no longer pink inside, about 6 to 8 minutes. Serve hot.
From "1,000 Mexican Recipes." Copyright 2001 by Marge Poore. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Grilled Chicken Skewers recipe is from the 1,000 Mexican Recipes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
