Serves: 4
Total Calories: 81
Prepare crust pastry recipe. Roll 1/8-inch thick and cut into 2-inch squares. Mix together chicken, salt, lemon juice, parsley, and mayonnaise. Place a spoonful of chicken mixture on each square and wrap. Mix together egg and milk brush on squares. Bake at 400°F for 8-10 minutes.
This Chicken Strips recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.
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