Serves: 4
Total Calories: 360
Combine all ingredients in greased 3 1/1 to 4-quart slow cooker. Cover and cook on low heat 3~4 hours. Makes 4~6 servings.
Meatballs can be served with toothpicks as appetizers, or on toasted hoagies with mozzarella cheese as sandwiches.
*Cocktail sausages could be substituted.
This Barbecued Meatballs recipe is from the 101 Things To Do With a Slow Cooker Cookbook. Download this Cookbook today.
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