Serves: 8
1. Thread 4 to 6 pieces fruit on each of eight 8-inch bamboo skewers.
2. Serve fruit kabobs with yogurt.
NUTRITION FACTS: 1 Kabob: Calories 125 (Calories from Fat 10) Fat 1g (Saturated 1g) Cholesterol 5mg Sodium 25mg Carbohydrate 26g (Dietary Fiber 2g) Protein 5g % DAILY VALUE: Vitamin A 6% Vitamin C 74% Calcium 14% Iron 2% DIET EXCHANGES: 1 Fruit 1 Skim Milk
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Fruit Kabobs with Yogurt recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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