Serves: 6
Cook all ingredients in 12-inch skillet over medium heat 10 to 15 minutes, stirring occasionally, until zucchini is tender.
NUTRITION FACTS: 1 Serving (about 1 cup): Calories 120 (Calories from Fat 80) Fat 9g (Saturated 1g) Cholesterol 0mg Sodium 600mg Carbohydrate 12g (Dietary Fiber 4g) Protein 2g % DAILY VALUE: Vitamin A 6% Vitamin C 26% Calcium 2% Iron 4% DIET EXCHANGES: 2 Vegetable 1 1/2 Fat
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Ratatouille recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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