Serves: 8
Total Calories: 1,070
Heat oven to 350° F. Combine soup mix, preserves, and salad dressing. Put chicken in shallow greased baking pan, skin side up. Brush sauce over top and bake uncovered, for 1 hour and 15 minutes, or until done.
Note: This recipe can easily be cut in half. You can use just the pieces of chicken you prefer instead of whole chickens cut up.
This Marcia's Chicken recipe is from the Recipes for Busy Days Cookbook. Download this Cookbook today.
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